Friday Night Pizza

Friday Night Pizza is back! I typically use the pizza dough recipe from Baking Illustrated but one night we were out of bread flour so I ended up using this Emeril Lagasse recipe. I was impressed with how soft and chewy the dough was! I may switch over permanently to this recipe.

Here are some recent pizza creations:

Hon Tsai Tai, Olive, Egyptian Walking Onion, Green Garlic & Mozzarella Pizz



Broccoli, Green Garlic, and Fresh Mozzarella Pizza




Pepperoni, Olive and Cheese Pizza